* Drizzle Cake of the Month - Lemon, Honey and Rosemary
A rich and zesty lemon and fresh rosemary cake, generously drizzled with a lemon, honey and rosemary sugar syrup and finished with a sugar crunch topping.
Sugar, wheat flour, butter, eggs, honey, lemon, rosemary.
Gluten, Egg, Milk.
This product is also available as muffins, made using gluten free flour.
Sugar, gluten free flour blend [rice, potato, tapioca, maize & buckwheat, raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum], butter, eggs, honey, lemon, rosemary.