* February Special Drizzle - Blood Orange
A rich and zesty blood orange cake, generously drizzled with blood orange sugar syrup and finished with a sugar crunch and candied citrus peel topping.
Sugar, wheat flour, butter, eggs, blood orange, mixed citrus fruit peel.
Gluten, Egg, Milk, sulphur dioxide.
This product is also available as muffins, made using gluten free flour.
Sugar, gluten free flour blend [rice, potato, tapioca, maize & buckwheat, raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum], butter, eggs, blood orange mixed citrus fruit peel.
Egg, Milk, sulphur dioxide.