* March Special Drizzle - Lemon and Elderflower
A rich and zesty lemon and elderflower cake, generously drizzled with lemon and elderflower sugar syrup. Finished with pearl sugar, candied peel and dried elderflower.
Sugar, wheat flour, butter, eggs, elderflower cordial, lemon, candied peel, elderflower.
Gluten, Egg, Milk, Sulphur Dioxide.
This product is also available as muffins, made using gluten free flour.
Sugar, gluten free flour blend [rice, potato, tapioca, maize & buckwheat, raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum], butter, eggs, elderflower cordial, lemon, candied peel, elderflower.
Egg, Milk, Sulphur Dioxide.